The key to a seamlessly orchestrated large-scale event is maintaining order before too many champagnes. Don't make your guests scramble for their seats - let a table plan do the work for you.
Fiftieth birthday party - St Tropez
It's important to choose a menu which complements your table setting and does your catering justice. Whether hosting for 3 or 300, a custom designed menu is always a nice touch.
Afternoon tea at The Connaught Hotel, Mayfair
QEST dinner & drinks menus
Printed keepsakes for life's big moments, celebrations & announcements.
Engraving & handcrafted finishes courtesy of The Wren Press.